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Advances in Computational Intelligence in Materials Science

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2nd International Conference on Materials Science and Sustainable Manufacturing Technology

E-mail Spam Detection and Phishing link Detection Using Machine Learning

Keerthika J, Adisvara A, Akash S, Jayanesh B, Arul Prakash T, Department of Computer Science and Engineering, Sri Eshwar College of Engineering, Coimbatore, India.


Online First : 07 June 2023
Publisher Name : AnaPub Publications, Kenya.
ISBN (Online) : 978-9914-9946-9-8
ISBN (Print) : 978-9914-9946-8-1
Pages : 047-053

Abstract


Phishing, which tricks individuals into revealing delicatedata like login credentials and financial details, is the most widespread type of cybercrime. Attackers typically use electronic mail, prompt messaging, and telephone calls to initiate these attacks. Despite ongoing efforts to prevent phishing attacks, current measures are not entirely effective, as the amount of phishing emails has enlarged significantly in current years. While numerous methods have been developed to filter out phishing emails, there is still a need for a comprehensive solution. This survey is the first of its kind to examine the use of N-L-P and ML methods for identifying phishing electronic mail. The analyzesof state_of_the_art N- L-P approaches that are presently being used to detect phishing electronic mail at different periods of the outbreak, with a focus on M-L methods. These methods are compared and evaluated in-depth.

Keywords


Spam, E-mail, Phishing, Machine Learning

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Cite this article


Keerthika J, Adisvara A, Akash S, Jayanesh B, Arul Prakash T, “E-mail Spam Detection and Phishing link Detection Using Machine Learning”, Advances in Computational Intelligence in Materials Science, pp. 047-053, May. 2023. doi:10.53759/acims/978-9914-9946-9-8_9

Copyright


© 2023 Keerthika J, Adisvara A, Akash S, Jayanesh B, Arul Prakash T. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.